Willy’s Mexicana Grill Promises a Better Burrito

Willy's Mexicana Grill is named after its founder, and he wants you to know that he's more than just a figurehead. Willy himself has personally rolled more than 100,000 burritos. When he opened his first restaurant, his family was right there alongside him doing the same. Now with eateries all across Georgia, Willy is able to delegate, but he still makes sure his staff knows how to roll an authentic burrito the right way.

Treat your taste buds to a burrito or a burrito bowl that's been expertly constructed by Willy's staff when you go to the Will's Mexicana Grill on Hammond Drive, not far from your apartment. Try the char-grilled adobe chicken with a fiery red chile sauce or the milder Sinaloa chicken marinated in a blend of spices, garlic, and orange juice. The cilantro-garlic steak and smoky chipotle pork are your other meat-centric options, but you can also skip the meat and dig into the Sinaloa tofu or veggie burrito instead.